Who Knew Vegan Tsukemen Could Taste This Good??-Veggie Island Ep. 1-1

Reporter/Provider - TaiwanPlus
Publish Date -
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Craving vegan ramen? Juicy, slippery, slurpable tsukemen is on the menu at Ji Zai Ten, Taiwan’s first vegan dipping ramen restaurant in Taichung! Host Aggie Hsieh samples rich soups, flavorful sauces, handmade noodles and creative sides. The restaurant owners transform fruits and vegetables into delectable treats for the senses, transporting us into the heart of Japanese culinary culture, with a Taiwanese twist. In this episode, Aggie uncovers how Ji Zai Ten’s omakase menu, creative dishes and distinctive dining experience set it apart from the rest.

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