Taiwan's Food Delights - September Winds Delicacies Ep18

Reporter/Provider - PTS
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The ninth lunar month is the best time to grow persimmons in one of Taiwan’s Hakka strongholds, Hsinchu. The perseverance of the Hakka people is demonstrated through the community’s continued survival. Sinpu persimmon farmer concurs, "when our ancestors settled here 170 years ago, they didn't know that there was almost no rain. In such a difficult environment, God still rewarded us with a bite of food." Today it has become one of Taiwan’s best-known desserts, along with the city’s rice noodles.


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Taiwan’s Food Delights

Taiwan is known by many as the 'Kingdom of Fruit.' But what's most interesting is that many of the fruits notorious to Taiwan are not native to this island nation. Pineapples are originally a South American fruit, while mangoes and bananas are from India and Southeast Asia. Come hear the stories of