Taiwan's Food Delights - The Farm-to-Table Chronicles Ep6
In Taiwan, most people have tasted roasted free-range chicken. Some even travel miles to Nantou’s free-range chicken towns. But few may know the story behind this uniquely fused cuisine. Roasted free-range chicken is a testimony of the friendship between the indigenous peoples and later newcomers to Taiwan’s central wetland. Free-range chicken towns have now become a fun pastime for families as they pick their own vegetables or catch shrimp for farm staff to cook on the spot.
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