We take you to explore the dazzling food scenes at Taiwan’s world-renown night markets. From the notorious sticking tofu in Shenkeng to the coffin toast in Tainan, many of these signature snacks have made tourists and overseas Taiwanese go miles to have a bite. The many wonders of night market cuisine have become an ingrained part of Taiwanese culture. Starting out as merely everyday snacks, many of these simple, yet creative dishes have made it to the Michelin Star list.