Among the Brightest: Taiwan’s Daunting Ice Cream Ep7
Li Yu started an ice cream parlor chain with his first on a small street in Tainan. Winning the championship in the Ice Cream World Cup, Li has relentlessly expanded unique flavors and parlors. His newest is in Japan’s most trendy neighborhoods in Tokyo. Li’s success comes from hard work and his craving for new ideas, including traveling the world to explore different types of ice cream and attending Gelato University in Italy. Apart from ice cream, he is also an award-winning bartender.
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