Taiwan to Table
Taiwan to Table features overseas Taiwanese restaurant owners and chefs and reveals how they bring Taiwanese cuisine to the tables in cities and countries beyond Taiwan.
16:00Taiwanese Food is All the Rage in Paris - Taiwan to Table
Kay Wang runs two Taiwanese restaurants in the French capital city of Paris. Chez Ajia offers trendy, but retro homestyle cooking from her native Changhua. Ameia is literally the s
12:40Bringing Taiwanese Food to Vancouver - Taiwan to Table
Adam Yu owns and operates two Taiwanese restaurants and a central kitchen in Vancouver, Canada. He dropped out of high school and made the difficult choice to immigrate to places l