Foodie Taxi - EP8: Taiwan Breakfast Biscuit
Roc and Angela bring the Taiwan breakfast biscuit that outshines other options: a clay oven roll. Flaky, soft, and with the smell of white sesame, the biscuit hits you right in the feels from the steamy first bite. Don’t lick the lingering goodie taste on the finger. Clay oven rolls are always here in Taiwan's traditional pastry shop.
Up Next
07:30Foodie Taxi - EP1: Fantastic Fried Pork in Taiwan
07:25Foodie Taxi - EP2: Best Corn in the Corner
07:20Foodie Taxi - EP3: Crispy Coated Oyster
07:15Foodie Taxi - EP4: Taiwan Fresh Fish Bowl
07:20Foodie Taxi - EP5: Seafood Noodle Soup
08:40Foodie Taxi - EP6: Taiwan Buffet Street
07:55Foodie Taxi - EP7: Riot Taste of Black Pudding








