Top 5 x Luke Martin: Taiwanese Banquet Dishes (ft. Sharon) Ep4

Reporter/Provider - TaiwanPlus
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Canadian YouTuber and self-appointed foodie Luke Martin @LukeMartin is excited to experience Taiwan’s “pantoh” banquet culture for the first time! In this episode, Taiwanese actress Sharon Huang joins Luke for a feast of epic proportions! The pair visit a catering service in Taipei, where business owner Chris explains the meaning of “pantoh” and the types of special occasions that warrant a roadside banquet celebration. Once the food is ready, Sharon shows Luke the ropes, introducing some of the tastiest pantoh dishes as well as the culture surrounding these roadside banquets. These banquet dishes are not only complex and delicious, but they’re a feast for the eyes as well! Luke discovers the hard work that goes into catering Taiwanese banquets, as these events offer artful handmade dishes prepared entirely from scratch. Watch Luke and Sharon sample a wide variety of dishes, from a delectable seafood platter to the legendary dish “Buddha Jumps Over the Wall,” as well as fried croquettes and desserts made with a beloved local ingredient: taro. This meal will make your mouth water and have you yearning for your next banquet meal! Have you ever attended a Taiwanese banquet? Tell us about your favorite experiences in the comments!

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