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Making It

A series of documentaries on how some in Taiwan excelled in their profession.

Making It - Pioneers of Taiwan Fine Dining: Lanshu Chen Ep4

Published

Provider TaiwanPlus

Renowned Taiwanese chef Lanshu Chen’s restaurant was named one of Asia’s 50 best restaurants for four consecutive years in a row. But her path has not been easy. Her mission has involved reshaping local conceptions about dining culture, a challenge that caused her to shutter one restaurant already. Learn how she has found her footing and persevered through these past few years in this episode.