Sophie's Bionutrients is a biotech startup developing a cutting-edge sustainable product: plant-based vegan protein flour made from single-cell microalgae. This sustainable urban protein aims to revolutionize the food industry by reducing the water, space, and chemicals needed to grow the world's food. In this episode of "Tech Dreamers," host Victoria Slivkoff sits down with co-founders Eugene Wang and Kirin Tsuei, and COO Olivia Dong, to learn about the team's experience, what prompted their startup journey, and microalgae protein's potential to reshape our future food landscape. Welcome to Silicon Valley, where the startup journey is a wild ride! On "Tech Dreamers," host Victoria Slivkoff interviews innovative entrepreneurs with Taiwanese heritage who are making waves on the world stage. Drawing on her background working with deep tech startups at venture capital firm Walden Catalyst, Slivkoff hosts insightful conversations with six exciting founder teams, uncovering the stories, motivations and challenges behind their startup journeys. Tune in to "Tech Dreamers" to discover tech pioneers who are working to change the world.