HomeNewsTaiwan NewsTaiwan CulturePre-Cooked Lunar New Year's Feasts Gain Popularity Despite Rising Prices Published 01/28/2025 16:32 By Dolphine Chen/John Van Trieste Open in App Despite rising prices, a growing number of people are opting to leave the cooking of their annual Lunar New Year's banquet to the professionals.Lunar New YearRestaurantFoodTradition