Chia-lun is the 3rd generation owner of Hoshing pastry shop in Nanmen Market. Together with her husband Kuang-yu, the couple went to the U.K. to study interior and brand design. After helping many brands transform themselves, the couple returned to Taiwan to transform Chia-lun's family business in the traditional market. In the future, the couple hopes to further transform old shops in Nanmen Market, so younger customers could have fun in visiting the market.